WINNER: Best Catering Company (Silver) by The Charlotte Observer 2025


Menu for the Week of April 28th
Place your orders by Friday, 4/25 at noon. We’ll deliver your meals to your doorstep on Monday, 4/28 between 12 PM and 3 PM and send you the reheating instructions. Bon Appétit!
Mains
Chicken
Pan Roasted Chicken • Sundried Tomatoes • Garlic Parmesan Cream Sauce • Smashed Red Potatoes
$15.00

Gumbo
Shrimp and Sausage Gumbo • Holy Trinity (Peppers, Celery, Onion) • Roux • Vegetable Stock • Rice
$15.00

Bang Bang Shrimp Cakes
Pan-Fried Shrimp Cakes • Bang Bang Sauce • Roasted Asparagus • Wild Rice
$15.50
Extra Dressing / Sauce
Extra Dressing / Sauce
$0.50
Quinoa: "Island Inspired" Bowl
“Island Inspired”: Tri-Colored Quinoa • Jerk Chicken • Mango Jalapeño Salsa • Roasted Peppers and Onion • Jerk Vinaigrette
Chicken
$15.00
Tofu
$15.00

Chicken Salad
Curry Chicken Salad
[Quart] Slow Roasted Chicken • Curry Infused Mayonnaise • Celery • Red Onions • Grapes • Cashews
$15.00

Soups
Zuppa Toscana
[Quart] Bacon • Sausage • Kale • Potato • Spinach • Cream
$13.00

Breakfast Burrito
Burrito
Scrambled Eggs • Bacon • Smashed Red Potatoes • Spinach • Cheese • House Sauce
$8.50

Quiches
Roasted Asparagus • Sundried Tomatoes • Mozzarella
[Whole Pie] Roasted Asparagus • Sundried Tomatoes • Mozzarella
$25.00
