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Menu for the Week of April 28th

Place your orders by Friday, 4/25 at noon. We’ll deliver your meals to your doorstep on Monday, 4/28 between 12 PM and 3 PM and send you the reheating instructions. Bon Appétit!



Mains




Chicken

Pan Roasted Chicken • Sundried Tomatoes • Garlic Parmesan Cream Sauce • Smashed Red Potatoes

$15.00

Chicken


Gumbo

Shrimp and Sausage Gumbo • Holy Trinity (Peppers, Celery, Onion) • Roux • Vegetable Stock • Rice

$15.00

Gumbo


Bang Bang Shrimp Cakes

Pan-Fried Shrimp Cakes • Bang Bang Sauce • Roasted Asparagus • Wild Rice

$15.50

Extra Dressing / Sauce

Extra Dressing / Sauce

$0.50
Bang Bang Shrimp Cakes


Quinoa: "Island Inspired" Bowl

“Island Inspired”: Tri-Colored Quinoa • Jerk Chicken • Mango Jalapeño Salsa • Roasted Peppers and Onion • Jerk Vinaigrette

Chicken

$15.00


Tofu

$15.00

Quinoa: "Island Inspired" Bowl



Chicken Salad




Curry Chicken Salad

[Quart] Slow Roasted Chicken • Curry Infused Mayonnaise • Celery • Red Onions • Grapes • Cashews

$15.00

Curry Chicken Salad



Soups




Zuppa Toscana

[Quart] Bacon • Sausage • Kale • Potato • Spinach • Cream

$13.00

Zuppa Toscana



Breakfast Burrito




Burrito

Scrambled Eggs • Bacon • Smashed Red Potatoes • Spinach • Cheese • House Sauce

$8.50

Burrito



Quiches




Roasted Asparagus • Sundried Tomatoes • Mozzarella

[Whole Pie] Roasted Asparagus • Sundried Tomatoes • Mozzarella

$25.00

Roasted Asparagus • Sundried Tomatoes • Mozzarella

© 2026, Thomas Martin Catering.

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