top of page

Menu for the Week of June 2nd

Place your orders by Friday, 5/30 at noon. We’ll deliver your meals to your doorstep on Monday, 6/2 between 12 PM and 3 PM and send you the reheating instructions. Bon Appétit!



Mains




Harissa Shrimp

Shrimp (or Tofu) • Harissa Sauce • Roasted Red Pepper • Burst Cherry Tomatoes • Sautéed Asparagus • Creamy Cauliflower Purée

Shrimp

$15.50


Tofu

$15.50

Harissa Shrimp


Meatloaf

Carolina BBQ Glazed • Smoky Green Beans • Smashed Red Potatoes

$15.00

Meatloaf


Pork Chop

Blackened Pork Chop • Cilantro Lime Rice • Chilled Corn Salad

$15.50

Pork Chop


Quinoa: Chicken Taco Bowl

Slow Cooked Chicken • Pinto Beans • Pico De Gallo • Queso Fresco

Chicken

$14.50


Tofu

$14.50

Plant-Based Chicken

Plant-Based Chicken

$2.00
Quinoa: Chicken Taco Bowl



Chicken Salad




BBQ Chicken Salad

[Quart] Slow Roasted Chicken • Creamy Barbecue Sauce • Celery • Corn • Red Onion

$15.00

BBQ Chicken Salad



Wraps




Goddess Wrap

Grilled Chicken • Hummus (Lemon / Garlic) • Spring Mix • Shredded Carrots / Cabbage • Goddess Dressing

$11.00

Plant-Based Chicken

Plant-Based Chicken

$2.00
Goddess Wrap



Soups





Breakfast Burrito




Breakfast Burrito

Scrambled Eggs • Yellow Rice • Pinto Beans • Cheese • Spinach • House Sauce

$8.50

Vegetarian Sausage

Vegetarian Sausage

$1.50
Breakfast Burrito



Quiches




Corn • Salsa • Cheddar Cheese

[Whole Pie] Corn • Salsa • Cheddar Cheese

$25.00

Corn • Salsa • Cheddar Cheese

© 2026, Thomas Martin Catering.

bottom of page